2 teaspoons pumpkin spice mix, plus more for dusting
2 cup vanilla ice cream
⅔ cup pumpkin puree
1 tablespoon maple syrup
½ cup milk
Whipped cream
1 Red Vines Black Licorice twist, ends trimmed
For the pumpkin spice mix:
1 tablespoon cinnamon
½ teaspoon nutmeg
½ teaspoon ginger
Pinch of cloves
Pinch of allspice
Make the pumpkin spice mix by combining all of the ingredients in a small jar. Place the lid on and shake to combine.
Add the vanilla ice cream, pumpkin puree, maple syrup, 2 teaspoons of pumpkin spice mix, and milk to your blender. Blend on low until thick and smooth. Add more maple syrup for extra sweetness or more pumpkin spice mix for more pumpkin spice flavor.
Pour the milkshake into a glass. Top with whipped cream, dust with additional pumpkin spice mix, and garnish with a Red Vines Black Licorice straw.
2 teaspoons pumpkin spice mix, plus more for dusting
2 cup vanilla ice cream
⅔ cup pumpkin puree
1 tablespoon maple syrup
½ cup milk
Whipped cream
1 Red Vines Black Licorice twist, ends trimmed
For the pumpkin spice mix:
1 tablespoon cinnamon
½ teaspoon nutmeg
½ teaspoon ginger
Pinch of cloves
Pinch of allspice
Make the pumpkin spice mix by combining all of the ingredients in a small jar. Place the lid on and shake to combine.
Add the vanilla ice cream, pumpkin puree, maple syrup, 2 teaspoons of pumpkin spice mix, and milk to your blender. Blend on low until thick and smooth. Add more maple syrup for extra sweetness or more pumpkin spice mix for more pumpkin spice flavor.
Pour the milkshake into a glass. Top with whipped cream, dust with additional pumpkin spice mix, and garnish with a Red Vines Black Licorice straw.
