With Sour Punch Strawberry Bites Candy
Add chocolate chips to a microwave-safe bowl.
Add the heavy whipping cream to the same microwave-safe bowl.
Microwave the chocolate chips and whipping cream together in 30-second intervals, stirring in between, until nearly all of the chocolate chips are melted.
*This likely will require 2-3 intervals.
Add vanilla extract and salt to the bowl.
Whisk the vanilla extract and salt into the mixture until combined.
Cover with cling wrap, then chill in the refrigerator for 2 hours (or overnight).
Using a stand mixer or an electric handheld mixer, beat the chocolate mixture together until light and fluffy (about 3-5 minutes).
Divide the mousse by piping it into small glasses or bowls.
Top with fresh, diced strawberries.
Top with Sour Punch Strawberry Bites.
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