- SOUR PUNCH Easter Bites
- 2 1/2 cups Flour
- 4 Tablespoons Granulated sugar
- 2 teaspoons Baking powder
- 1/2 teaspoon Salt
- 2 Eggs
- 1 1/3 cup Milk
- Vegetable oil
- Powdered Sugar
This recipe puts the "fun" in Funnel Cake! Gather your ingredients and prepare for a spunky springtime indulgence featuring SOUR PUNCH Easter Bites.
Who doesn't love a cupcake??
Gratify your taste buds with these Grape Vines inspired treats.
This recipe puts the "fun" in Funnel Cake! Gather your ingredients and prepare for a spunky springtime indulgence featuring SOUR PUNCH Easter Bites.
INGREDIENTS
DIRECTIONS
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- Mix together flour, baking powder and salt in a bowl.
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In another bowl, mix together the eggs, milk and sugar.
Mix the dry and wet ingredients together.
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-
-
Place the batter into a piping bag and cut a hole in the tip.
Heat vegetable oil in a skillet or deep fryer.
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When the oil is hot, pipe batter into the oil in circular motions.
Cook for about 3 minutes on each side until golden brown.
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Place on a cooling rack and sprinkle with powdered sugar.
Top with SOUR PUNCH Easter Bites and enjoy!
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SHOP SOUR PUNCH EASTER TREATS
INGREDIENTS
- SOUR PUNCH Easter Bites
- 2 1/2 cups Flour
- 4 Tablespoons Granulated sugar
- 2 teaspoons Baking powder
- 1/2 teaspoon Salt
- 2 Eggs
- 1 1/3 cup Milk
- Vegetable oil
- Powdered Sugar
DIRECTIONS
-
Mix together flour, baking powder and salt in a bowl.
-
In another bowl, mix together the eggs, milk and sugar.
Mix the dry and wet ingredients together.
-
-
Place the batter into a piping bag and cut a hole in the tip.
Heat vegetable oil in a skillet or deep fryer.
-
-
When the oil is hot, pipe batter into the oil in circular motions.
Cook for about 3 minutes on each side until golden brown.
-
Place on a cooling rack and sprinkle with powdered sugar.
Top with SOUR PUNCH Easter Bites and enjoy!