
Made With Sour Punch Tropical Bites Candy
Sour Punch Peach Crumble Bars Recipe
Trust us, these fruity dessert bars are peachy-keen! Featuring Sour Punch Tropical Bites in the soft & chewy fruit-filled center, our new Peach Crumble Bars are the way to go when your sweet tooth comes knocking. Perfect for summer cookouts or any other seasonal gathering!
What You'll Need:
CRUST & CRUMBLE TOPPING:
- 1 and ¾ cups all-purpose flour
- 1 and ½ cups rolled oats
- ¾ cup brown sugar
- ½ tsp baking powder
- ¼ tsp salt
- 1 cup butter, melted
- 1 tsp vanilla extract
PEACH FILLING:
- 1 and ½ cups canned peaches, drained & chopped
- 1 cup Sour Punch Tropical Bites
- 2 tsp lemon juice
- 1 tsp cornstarch

Step 1
Prep Materials & Begin by Adding Flour to Bowl
Preheat the oven to 350 degrees F. Line an 8x8-inch baking dish with parchment paper, leaving some of it hanging over the edges.
In a large mixing bowl, add flour.
In a large mixing bowl, add flour.

Step 2
Add Oats
Add rolled oats to the bowl.

Step 3
Add Brown Sugar
Add brown sugar to the bowl.

Step 4
Add Baking Powder
Add baking POWDER to the bowl.

Step 5
Add Salt
Add salt to the bowl.

Step 6
Combine
Combine by stirring the dry mixture together.

Step 7
Add Melted Butter
Add melted butter to the dry mix.

Step 8
Add Vanilla
Add vanilla extract.

Step 9
Combine
Combine the mixture by folding the butter and vanilla into the dry ingredients.

Step 10
Transfer to Pan and Press
Transfer ⅔ of the dough to the baking dish. Using clean hands or a rubber spatula, firmly press the dough across the bottom of the dish.
Set aside.
Set aside.

Step 11
Add Chopped Peaches to a Fresh Mixing Bowl
In a medium bowl, add chopped peaches.

Step 12
Add Sour Punch Bites
Add Sour Punch Tropical Bites candies to the peaches.

Step 13
Add Lemon Juice
Add lemon juice to the peaches and Sour Punch Bites.

Step 14
Add Cornstarch
Add cornstarch to the chopped peach mixture.

Step 15
Combine
Stir together the peaches, Sour Punch Tropical Bites, lemon juice, and cornstarch.